Farmveda Idli mix makes soft and fluffy idlis. Plain, simple and delicious breakfast in just minutes.
Farmveda Ragi Idli Mix makes soft and tasty idlis rich in calcium making it a perfect dish for children.
Farmveda Rava Idli mix makes healthy Sooji idlis flavoured with dals and spices. Simple and delicious breakfast in just minutes.
Serve hot idlis with ghee and FarmVeda Chutney Podi or FarmVeda Groundnut Chutney Podi. The farmers who own FarmVeda ensure that the best quality food reaches your table.
Idli Mix/ Ragi Idli Mix
Take one measure mix. Add 1.5 measures of water and 1- 2 teaspoons od oil. Stir it only gently to eliminate the lumps. Don't whisk the batter. Make it into a lump free batter. Keep aside till the idli plates are ready. Smear idli measures with vegetable oil. Pour batter to 3/4th of each measure. Steam in a cooker without weight for 12 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.
Rava Idli Mix
Take 1 measure of Rava Idli Mix and add 1 measure water and mix well. After two minutes add 1/2 measure thick curd and mix into smooth batter. Smear idli moulds with vegetable oil. Pour batter to 3/4th of each mould. Steam in a cooker without weight for 12-20 minutes on medium flame until done. Let it cool a bit before removing idlis from the moulds.